Ingredients
1 egg yolk beaten
Chicken stock
Carrot
Wintermelon, chopped
Zucchini, chopped
Luffa, chopped
Soft tofu, diced
Cooked rice
1 egg yolk beaten
Chicken stock
Carrot
Wintermelon, chopped
Zucchini, chopped
Luffa, chopped
Soft tofu, diced
Cooked rice
Bring the stock to boil
Add carrot, wintermelon, zucchini and luffa
Add the rice and cook till all soften
Add soft tofu
Pour the beaten egg yolk and mix together
Add carrot, wintermelon, zucchini and luffa
Add the rice and cook till all soften
Add soft tofu
Pour the beaten egg yolk and mix together
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